About me
Benjamin Garant-Pruneau is the CEO of Maison Théier, a company dedicated to creating refined, non-alcoholic alternatives to Champagne. A long-time advocate for sobriety, Benjamin sought to bring the elegance and complexity found in fine wines to non-alcoholic beverages. After over four years of research and experimentation, he launched Maison Théier's 2023 collection, which combines the finest teas from Asia with fermentations using Anicet honey, a standout in Quebec's culinary scene. The result is a unique, complex flavor profile that rivals the best sparkling wines in the world.
